How To Keep Champagne Fizzy

As a sparkling wine, Champagne is bubbly, but if you’re not careful it will go flat. To help you make the most of luxury sparkling wines, Ideal Wine Company explains how to keep Champagne fizzy. Champagne bubbles In order for a wine to become sparkling, it must undergo secondary fermentation. This process involves adding yeast and sugar to the drink, enabling carbonisation. The secondary fermentation process is different for each type of product. Champagne gets its bubbles, for instance, through a process called méthode champenoise, where carbonisation takes place in…

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